Please use this identifier to cite or link to this item: http://10.9.150.37:8080/dspace//handle/atmiyauni/1543
Full metadata record
DC FieldValueLanguage
dc.contributor.authorBanerjee, Debashis-
dc.date.accessioned2024-11-15T09:46:43Z-
dc.date.available2024-11-15T09:46:43Z-
dc.date.issued2022-07-21-
dc.identifier.citationBanerjee, D. (2022). Application of Nanotechnology Towards Improved Nutraceuticals, Pharmaceuticals and Theranostics: An Overview. Acta Scientific Pharmacology Volume, 3(8).en_US
dc.identifier.urihttp://10.9.150.37:8080/dspace//handle/atmiyauni/1543-
dc.description.abstractNanotechnology is an emerging field which has provided long lasting solutions to many areas of human health e.g., such as food, nutrition, medicine etc. To meet the increasing demand for more value-added food and pharmaceutical substances, nutritionists, scientists and researchers have turned to nanotechnology and other similar technologies to provide better solutions to persistent problems in these fields. These include efficient targeted drug delivery systems for pharmaceutical compounds and bioavailability of the nutritional compounds in food substances, etc. Already quite a few efficacious and improved nanotechnology-based pharma and dietary products are available in the market, enhancing significantly the satisfaction of the customers and manufacturers alike. This particular review deals specifically with the applications of nanotechnology towards better nutraceuticals, therapeutics, especially drug delivery systems for pharmaceutical molecules and theranostics, combining both diagnostics and therapy.en_US
dc.language.isoenen_US
dc.publisherActa Scientific Pharmacologyen_US
dc.subjectNanotechnologyen_US
dc.subjectNutraceuticalsen_US
dc.subjectTheranosticsen_US
dc.subjectNanoencapsulationen_US
dc.titleApplication of Nanotechnology Towards Improved Nutraceuticals, Pharmaceuticals and Theranostics: An Overviewen_US
dc.typeArticleen_US
Appears in Collections:01. Journal Articles

Files in This Item:
File Description SizeFormat 
Application of Nanotechnology Towards Improved Nutraceuticals,.pdf586.8 kBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.