| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Bhalodia, Darshan H. | - |
| dc.contributor.author | Makwana, Rishabh D. | - |
| dc.contributor.author | Lakum, Parth M. | - |
| dc.date.accessioned | 2025-01-01T06:57:55Z | - |
| dc.date.available | 2025-01-01T06:57:55Z | - |
| dc.date.issued | 2023 | - |
| dc.identifier.citation | Bhalodia, Darshan H., Makwana, Rishabh D. & Lakum, Parth M. (2023). A Review on Evaporative Cooling System for Effective Application. International Journal of All Research Education and Scientific Methods (IJARESM), 11(3), 84-87. | en_US |
| dc.identifier.issn | 2455-6211 | - |
| dc.identifier.uri | http://10.9.150.37:8080/dspace//handle/atmiyauni/2150 | - |
| dc.description.abstract | To preserve fruits and vegetables in their fresh form, it requires chemical, bio-chemical and physiological stability by controlling temperature and humidity. An evaporative cooling economically efficient and well-known method which reduces the temperature and increases relative humidity. This paper covers detail description of evaporative cooling process, need of evaporative cooling system, its different methods and its design considerations | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | International Journal of All Research Education and Scientific Methods (IJARESM) | en_US |
| dc.relation.ispartofseries | ;11(3), 84-87 | - |
| dc.subject | Evaporative Cooling | en_US |
| dc.subject | Relative humidity | en_US |
| dc.subject | Clay Pot | en_US |
| dc.subject | Moist Air | en_US |
| dc.title | A Review on Evaporative Cooling System for Effective Application | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | 01 Journal Articles | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Gender Disparities in Technology Training Analyzing Participation and Outcomes.pdf | 231.51 kB | Adobe PDF | View/Open |
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