Please use this identifier to cite or link to this item: http://10.9.150.37:8080/dspace//handle/atmiyauni/669
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dc.contributor.authorSingh, Anil Kumar.-
dc.contributor.authorTala, Trushali.-
dc.contributor.authorTanna, Manali.-
dc.contributor.authorPatel, Hetal.-
dc.contributor.authorSudra, Prashant.-
dc.contributor.authorMungra, Dhaval.-
dc.contributor.authorNirmal, Dhaval.-
dc.contributor.authorKhatnani, Tannu.-
dc.contributor.authorJoshi, Preetam.-
dc.date.accessioned2021-08-11T06:40:01Z-
dc.date.available2021-08-11T06:40:01Z-
dc.date.issued2016-03-01-
dc.identifier.citationSingh, A. K., Tala, T., Tanna, M., Patel, H., Sudra, P., Mungra, D., ... & Joshi, P. (2016). EXOGENOUS SUPPLY OF SALICYLIC ACID RESULTS INTO BETTER GROWTH OF BANANA PROPAGULES UNDER IN VITRO CONDITIONS.en_US
dc.identifier.issn0976-3031-
dc.identifier.urihttps://www.recentscientific.com/exogenous-supply-salicylic-acid-results-better-growth-banana-propagules-under-vitro-conditions-
dc.identifier.urihttp://10.9.150.37:8080/dspace//handle/atmiyauni/669-
dc.description.abstractSalicylic acid (SA) induced changes in in vitro growth and biochemical characteristics were studied in banana micropropagules. Banana shoots were cultured on standard banana multiplication medium supplemented with different concentration of SA. Treatment of SA was given in two different ways; a) SA was incorporated in medium prior to autoclaving and, b) filter sterilized SA was added after autoclaving the medium (post autoclaving). No significant changes were noted in growth when mode of SA application was altered. SA at low concentration proved to put forth positive effect on shoot growth and biomass production while the higher concentration of SA confirmed retardation in growth. Similarly, total chlorophylls, proteins, carbohydrates and phenolics contents were also increased significantly, when micropropagules were grown on standard banana multiplication medium supplemented with low concentration of SA. The study draw to close that SA, at low concentration encourages in vitro growth and biochemical activities in banana micropropagules even so added prior to autoclaving.en_US
dc.language.isoen_USen_US
dc.publisherInternational Journal of Recent Scientific Research.en_US
dc.subjectSalicylic acid, banana tissue culture, carbohydrates, proteins, growth parametersen_US
dc.titleExogenous Supply of Salicylic Acid Results into Better Growth of Banana Propagules Under in Vitro Conditionsen_US
dc.typeArticleen_US
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